Breakfast dreams do come true

My breakfast dreams just came true... I totally crave the comfort of a stack of hot, syrup oozing pancakes on a cold snowy weekend morning. But than I find myself wanting a nap and thinking there has to be a better, healthier way. I refuse to go low fat or do without. So I found two great ways to have my pancakes and eat em' too! 

The first is a total no brainer... Why didn't I try this sooner! A flour-less pancake!

So simple that the boys can make it.

Two things... Kinda...

2 eggs

2 bananas

Give it a whirl in the blender (I love my mini bullet blender)

Add salt and spices ( I used cinnamon)

Oil or butter your pan and cook on a low to medium heat until golden! No nap needed! But be patient... They take a bit to brown on low.

Fast forward one weekend and I'm craving a sweet breakfast again! So, I made the same recipe but this time I was only a half a cup of coffee in and was lacking patience to wait for the golden part. I poured the whole mixture in my pan and cooked as if I were preparing scrambled eggs... To my delight, I ended up with a oatmeal looking result... And it felt like I was eating dessert! I plated it with fruit and a drizzle of honey and let me tell you it was heavenly! 

So if your in a hurry or haven't had your fair share of coffee yet, go this route!

And last but certainly not least, I realized I had not used all the batter...so I grabbed two little ramekins buttered the inside and poured the rest of the batter, filling halfway and set the oven to 400. I popped them in until they started to brown. 

Can we all scream... Breakfast! I should of taken the pick as they came out of the oven when they were all puffy! Now, I can not wait for tomorrow morning when I heat these and pour a bit of honey on top!

I hope this crushes your sweet tooth and makes you look forward to warmer weather and feeling great! How many days until the Cleveland Indians home opener?

Have a glorious day!

Best,

Celeste xo❤️