The Starfish Story
By City Year
A young girl was walking along a beach upon which thousands of starfish had been washed up during a terrible storm. When she came to each starfish, she would pick it up, and throw it back into the ocean. People watched her with amusement.
She had been doing this for some time when a man approached her and said, “Little girl, why are you doing this? Look at this beach! You can’t save all these starfish. You can’t begin to make a difference!”
The girl seemed crushed, suddenly deflated. But after a few moments, she bent down, picked up another starfish, and hurled it as far as she could into the ocean. Then she looked up at the man and replied,
“Well, I made a difference to that one!”
The old man looked at the girl inquisitively and thought about what she had done and said. Inspired, he joined the little girl in throwing starfish back into the sea. Soon others joined, and all the starfish were saved. - adapted from the Star Thrower by Loren C. Eiseley
Perseverance against great odds and against the criticism of others is the very hallmark of value-based idealism, as is refusing to accept failure. The understanding that we hold in our hands the power to change a life, a mind, or a circumstance today – right now – is a powerful insight and motivator. At the same time, idealistic acts, even highly symbolic ones, have the power to inspire others to act, and sometimes in numbers significant enough to make a major or even complete impact on the problem at hand. Perhaps most inspiring of all is to witness the idealistic power of children and young people in action. The idealism of youth is a powerful force for leading change in the world. Often it is our youth who put into action values that we have instilled in them – but have failed to act on ourselves. The world, therefore, depends on the idealism of youth to lead the way.
Here at celeste m. designs we are your place to get inspired. We love life, adventure and being hyper-creative. You will explore and travel with us through our photos, cook with us through our recipes, paint with us through our crafts, make jewelry with us through our design workshops, and find great new music to set the moments of your life to! *If you are interested in hiring for design, decorating or purchasing any of the products please email us at celestemarie25@yahoo.com Celeste M. Tober
Thursday, November 29, 2012
Wednesday, November 14, 2012
Brown butter frosted pumpkin cake
Brown butter pumpkin cake:
2 bags 17.5oz. Betty Crocker sugar cookie mix.
1 30oz. can pumpkin pie mix (not just pumpkin) the pie mix. It's an easy mistake.
1/2 cup powdered sugar
Mix and spread in a buttered, large deep cookie sheet or sheet cake pan. I line mine with foil.
Bake 350 about 1/2 an hour or until toothpick comes out clean.
Brown butter frosting:
1/2 cup butter
4 cups powdered sugar
1 Teaspoon vanilla
3 TBS. milk
Melt butter on the stove and stir until it turns a light to medium brown. Add sugar into the butter, add vanilla. Keep mixing until you like the consistency you like for frosting, adding more milk as you go.
You don't have to let cake cool to frost. That makes me happy!
My final touch was a sprinkle of kosher salt on top:) I'm a push over for the sweet and salty!
This is quick, easy and delicious cake for fall:)
Enjoy!
Celeste
2 bags 17.5oz. Betty Crocker sugar cookie mix.
1 30oz. can pumpkin pie mix (not just pumpkin) the pie mix. It's an easy mistake.
1/2 cup powdered sugar
Mix and spread in a buttered, large deep cookie sheet or sheet cake pan. I line mine with foil.
Bake 350 about 1/2 an hour or until toothpick comes out clean.
Brown butter frosting:
1/2 cup butter
4 cups powdered sugar
1 Teaspoon vanilla
3 TBS. milk
Melt butter on the stove and stir until it turns a light to medium brown. Add sugar into the butter, add vanilla. Keep mixing until you like the consistency you like for frosting, adding more milk as you go.
You don't have to let cake cool to frost. That makes me happy!
My final touch was a sprinkle of kosher salt on top:) I'm a push over for the sweet and salty!
This is quick, easy and delicious cake for fall:)
Enjoy!
Celeste
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